Coriander (Coriandrum sativum), 1g
Coriander (Coriandrum sativum) - an aromatic annual herb with a wide range of uses in cooking. The plant is easy to grow, fast-growing, and suitable for both garden beds and for growing in pots on a balcony or windowsill. Coriander prefers a sunny to partially shaded location and well-drained soil. The leaves are used fresh in salads, sauces, and Asian and Latin American cuisine, while the seeds are used as a spice in bread products, marinades, and meat dishes. Coriander seeds can be harvested when they turn brown, which usually happens in September.
| Packaging | 1g |
| Plant lifespan | Annual |
| Height | 20 - 50 cm |
| Location | Sun |
| Sow indoors | IV - V |
| Sow outdoors | V - IV |
| Seeds are not treated |
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