Onion ‘Piatta di Bergamo’ – An Italian variety with round, slightly flattened bulbs, making them easy to slice. Skin color ranges from light to dark pink, and the flesh has a gentle pink hue. Mild and flavorful, not too pungent. Ideal for pickling, roasting, or fresh use in salads. Sow from early to late spring in open ground in rows. Onions grow best in fine, loose, and sufficiently moist soil.
